Pear Almond Tart
A French classic dessert for the cold season. It begins with a soft sugar dough crust filled with spiced poached bosc pears thinly sliced and finished with a light, vanilla infused almond baked cream. It is the simplicity and technique of execution that make this a beautiful thing!
Slices sold in-store.
Size: 9″ that will serve up to 16 guests
Make sure you select the correct date and pick up time prior to payment.
If you are unable to select a date it means the product is NOT available as we have sold out for that day
We are unable to accommodate special cake and pastry requests
We strongly suggest that you place your orders in advance as we have LIMITED quantities
THERE ARE NO REFUNDS AND NO DATE CHANGES
NEW REFUND POLICY DURING COVID-19
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your details are correct.
We thank you in advance for your understanding